Growing up in London, you can't escape the amazing smells and tastes of Caribbean food.
Now you can bring a little bit of that sunshine into your home with ease. Just a tablespoon of this dust on any meat, fish or veggies will transport you to a sunny beach, cocktail in hand!
Bold flavours from the all spice, nutmeg and cinnamon. Perfectly balanced with hints of garlic and thyme, then the fiery after taste will have you getting the barbie out in January!
Great for meal-prep, finishing dishes, indoor or outdoor cooking
Goes well with
Garlic, Granulated Onion, Allspice, Smoked Paprika, Dried Red Chillies, Chipotle Flakes, Pink Himalayan Salt, Coconut Palm Sugar, Mango Powder, Black Pepper, Thyme, Ground Cloves, Cinnamon, Lemon Peel, Parsley
- Maximum 4kcal per serve
- Zero carbs per serve
- Low Sugar / No Sugar
- Low Salt (we only use Pink Himalayan Salt in our seasonings)
- All natural Ingredients
- No artificial flavourings or preservatives
- Never any nasties
- Small batch / hand packed
- 100% Recyclable Packaging
- All of our products have passed microbiological testing with certificates
- We operate a HACCP system to ensure food safety
Store in a cool, dry place.
Directions for Use
Cover ingredients evenly with the seasoning.
For extra flavour, we recommend marinading for at least 10 minutes or overnight in the fridge before cooking.